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Summary
Aramark - - Responsibilities: Supervise inmates in food preparation and tray assembly; Adhere to preparation and production guidelines and HACCP procedures; Ensure timely, efficient meal service and proper portion control; Print and distribute recipes and train on proper cooking procedures; Maintain sanitation and security of kitchen and equipment
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Job Description
Aramark - - Responsibilities: Supervise inmates in food preparation and tray assembly; Adhere to preparation and production guidelines and HACCP procedures; Ensure timely, efficient meal service and proper portion control; Print and distribute recipes and train on proper cooking procedures; Maintain sanitation and security of kitchen and equipment
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ABOUT THE COMPANY
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