MARGARITAVILLE - PUBLIC HEALTH OFFICER

Summary

We are hiring for an Assistant Documentation Purser position for cruise company Margaritaville at Sea!At Margaritaville at Sea our core purpose is to create and deliver fun and escapism. This drives all we do and is the heart of our decision making. As a valued member of our team, you'll contribute to providing an incredible guest experience every day of each cruise and in every way. You'll also have opportunities to advance your career as we continue to grow. Your career path with us starts hereThis role focuses on maintaining high USPH standards through onboard training, internal audits, and operational oversight across multiple departments. It proactively identifies and addresses issues that could lead to CDC or USCG no-sail orders, such as outbreaks, water system failures, and equipment breakdowns. Responsibilities include monitoring water safety, pest control, outbreak prevention, and chemical evaluations to ensure food and water safety.Benefits to work on board Margaritaville at Sea?Cruise Line founded by former crew memberEmbrace the Margaritaville lifestyle and deliver the FUNFree accommodation, food and Wi-Fi for crewIndustry leading Salaries and Benefits + excellent tipsFocused on Crew Career ProgressionGreat Crew Recognition Programs and friendly atmosphereMake Memories combining Work and Travel⚓ RESPONSIBILITIES:USPH Compliance and Crew Training: Maintain high USPH scores by being onboard to train and educate leaders and crew. This includes hands‑on guidance and reinforcement of public health standards to ensure consistent compliance across all departments.Internal Audits and Departmental Oversight: Conduct internal audits, training sessions, and verification of records in departments such as Housekeeping, Child Activity Centers, Medical, Engine, Bridge, Recreational Water Facilities, Food and Beverage Operations, and HVAC. This ensures operational integrity and readiness for inspections.Operational Gap Identification: Provide visibility into onboard issues by identifying gaps in operations and addressing critical findings before they escalat…etc.⚓ REQUIEREMENTS:Minimum 21 years oldRelevant ship experience is preferredGood level of English languageA Master's degree in Public Health or a closely related field is required.Minimum of 3 years of shipboard experience in a traveling capacity, with demonstrated expertise in public health compliance and operational audits.Strong knowledge of cruise ship public health compliance standards, particularly those governed by the USA, EU, and Canadian authorities. Familiarity with CDC Vessel Sanitation Program (VSP) guidelines and inspection protocols is essential.Demonstrated understanding of food safety principles, including HACCP protocols.Experience with ISO 22000 standards is highly desirable. Ability to evaluate chemical usage and sanitation practices to ensure safe food and water conditions on board.Proven ability to manage and respond to foodborne and waterborne disease outbreaks.Skilled in implementing prevention strategies, containment procedures, and corrective actions.Working knowledge of microbiological principles and laboratory testing protocols, including water sampling and analysis for verification and compliance.Familiarity with cruise ship technical systems such as potable water distribution, recreational water facilities.Internal candidates must have a degree in public health or a similar field.Join "Margaritaville at Sea" and embark on a career that offers not only the chance to grow professionally but also the opportunity to be part of a fast growing company that offers opportunities for advancement!NOTE: Nationalities that we can process:You can submit your Resume here pushing APPLY TO POSITION button above.If you are not sure what position to apply for, you may instead submit general application here and we will advise you. updated: February 20, 2026#J-18808-Ljbffr

Job Description

We are hiring for an Assistant Documentation Purser position for cruise company Margaritaville at Sea!At Margaritaville at Sea our core purpose is to create and deliver fun and escapism. This drives all we do and is the heart of our decision making. As a valued member of our team, you'll contribute to providing an incredible guest experience every day of each cruise and in every way. You'll also have opportunities to advance your career as we continue to grow. Your career path with us starts hereThis role focuses on maintaining high USPH standards through onboard training, internal audits, and operational oversight across multiple departments. It proactively identifies and addresses issues that could lead to CDC or USCG no-sail orders, such as outbreaks, water system failures, and equipment breakdowns. Responsibilities include monitoring water safety, pest control, outbreak prevention, and chemical evaluations to ensure food and water safety.Benefits to work on board Margaritaville at Sea?Cruise Line founded by former crew memberEmbrace the Margaritaville lifestyle and deliver the FUNFree accommodation, food and Wi-Fi for crewIndustry leading Salaries and Benefits + excellent tipsFocused on Crew Career ProgressionGreat Crew Recognition Programs and friendly atmosphereMake Memories combining Work and Travel⚓ RESPONSIBILITIES:USPH Compliance and Crew Training: Maintain high USPH scores by being onboard to train and educate leaders and crew. This includes hands‑on guidance and reinforcement of public health standards to ensure consistent compliance across all departments.Internal Audits and Departmental Oversight: Conduct internal audits, training sessions, and verification of records in departments such as Housekeeping, Child Activity Centers, Medical, Engine, Bridge, Recreational Water Facilities, Food and Beverage Operations, and HVAC. This ensures operational integrity and readiness for inspections.Operational Gap Identification: Provide visibility into onboard issues by identifying gaps in operations and addressing critical findings before they escalat…etc.⚓ REQUIEREMENTS:Minimum 21 years oldRelevant ship experience is preferredGood level of English languageA Master's degree in Public Health or a closely related field is required.Minimum of 3 years of shipboard experience in a traveling capacity, with demonstrated expertise in public health compliance and operational audits.Strong knowledge of cruise ship public health compliance standards, particularly those governed by the USA, EU, and Canadian authorities. Familiarity with CDC Vessel Sanitation Program (VSP) guidelines and inspection protocols is essential.Demonstrated understanding of food safety principles, including HACCP protocols.Experience with ISO 22000 standards is highly desirable. Ability to evaluate chemical usage and sanitation practices to ensure safe food and water conditions on board.Proven ability to manage and respond to foodborne and waterborne disease outbreaks.Skilled in implementing prevention strategies, containment procedures, and corrective actions.Working knowledge of microbiological principles and laboratory testing protocols, including water sampling and analysis for verification and compliance.Familiarity with cruise ship technical systems such as potable water distribution, recreational water facilities.Internal candidates must have a degree in public health or a similar field.Join "Margaritaville at Sea" and embark on a career that offers not only the chance to grow professionally but also the opportunity to be part of a fast growing company that offers opportunities for advancement!NOTE: Nationalities that we can process:You can submit your Resume here pushing APPLY TO POSITION button above.If you are not sure what position to apply for, you may instead submit general application here and we will advise you. updated: February 20, 2026#J-18808-Ljbffr